Waste Management Capacity of Micro and Small Enterprises: Case Study at Panjang Beach, Bengkulu, Indonesia
Keywords:
Waste management, Coastal tourism, Micro Enterprises, Environmental Sustainability, Institutional Capacity
Abstract
Background: Micro and small enterprises (MSEs) operating in the coastal area of Panjang Beach, Bengkulu, Indonesia, generate waste that significantly disrupts visitors' experiences and negatively impacts the environment and the area's appeal. This study aimed to analyze the capacity of MSE owners to manage waste in this region.
Method: This research employed a qualitative approach with content analysis. Purposive sampling was used to select ten informants, with data sources categorized as primary and secondary. Data were analyzed using qualitative methods to examine waste management practices and the challenges faced by MSE owners in the coastal tourism area.
Results: The findings reveal that MSE owners' waste management capacity needs to be improved, as they struggle to separate organic from non-organic waste and often resort to burning to address waste accumulation. The study also highlights a lack of empowerment and guidance from stakeholders, emphasizing the urgent need for interventions and support mechanisms to improve waste management practices among MSE owners. The research underscores the critical role of institutional capacity at the local government level in fostering collaborative governance and effective waste management strategies.
Conclusion: This research contributes to the literature on environmental management and small business sustainability by applying the ecological balance model within the context of coastal tourism areas. By exploring the reciprocal relationship between MSEs and their environment, this study highlights the importance of building institutional capacities to address complex socio-environmental challenges, ultimately supporting sustainable tourism development in coastal regions.
References
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Marrucci, L., Daddi, T. and Iraldo, F. (2021). “The contribution of green human resource management to the circular economy and performance of environmentally certified organizations,” Journal of Cleaner Production, 319(1 Oktober), p. 128859. doi htTPS://doi.org/10.1016/j.jclepro.2021.128859.
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Prasetyanti, R. (2017) “Ecocracy: Ecology based Democracy Pursuing Local Goals of Sustainable Development in Indonesia,” JKAP (Jurnal Kebijakan dan Administrasi Publik), 21(1), p. 1. doi: 10.22146/jkap.18824.
Puspitasari, D., Ekowati, D. and Rizki, A. (2023). “Innovative work behavior in public organizations : A systematic literature review,” Heliyon. Elsevier Ltd, 9(2), p. e13557. doi: 10.1016/j.heliyon.2023.e13557.
Qi, H., Faisal, A. and Ka, X. (2021). “Negotiating the impacts of policy interventions among tourism organizations : Adaptation and sensemaking,” Journal of Hospitality and Tourism Management, 47(1), pp. 467–484. Available at: htTPS://www.sciencedirect.com/science/article/abs/pii/S144767702100070X?via%3Dihub.
Rahajeng, A. (2017) “The Roles of Kulonprogo Regional Government in Developing Tourism Economy: Nature-Based Tourism,” JKAP (Jurnal Kebijakan dan Administrasi Publik), 20(2), p. 50. doi: 10.22146/jkap.16592.
Rakyatbengkulu (2022) “Sampah di Pantai Panjang Terkesan Dibiarkan,” RakyatBengkulu.com, June. Available at: htTPS://rakyatbengkulu.disway.id/read/458854/sampah-di-pantai-panjang-terkesan-dibiarkan.
Ramadani, I. (2020) “a Critical Analysis of English for Ulama Program: a Collaboration Between West Java Local Government and British Council Indonesia,” JKAP (Jurnal Kebijakan dan Administrasi Publik), 24(1), p. 95. doi: 10.22146/jkap.54192.
Rizal (2022) Dorong Ekonomi Sirkular, SIRCLO dan MallSampah Mengelola Sampah UMKM, Info Komputer. Jakarta.
Rosyadi, S. et al. (2020). “The Multi-Stakeholder 's Role in an Integrated Mentoring Model for SMEs in the Creative Economy Sector,” SAGE Open, 10(4), p. 2158244020963604. doi htTPS://doi.org/10.1177/21582440209636.
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Woodard, R. (2020). “Waste management in Small and Medium Enterprises ( SMEs ) – A barrier to developing circular cities,” Waste Management. Elsevier Ltd, 118, pp. 369–379. doi: 10.1016/j.wasman.2020.08.042.
Woodard, R. (2021). “Waste Management in Small and Medium Enterprises ( SMEs ): Compliance with Duty of Care and Implications for the Circular Economy,” Journal of Cleaner Production. Elsevier Ltd, 278, p. 123770. Doi: 10.1016/j.jclepro.2020.123770.
Yuliesti, N. (2017) “Rencana Aksi Daerah Pengembangan Ekonomi Kemaritiman di Provinsi Bengkulu Tahun 2017,” in 1. Khusus. Bengkulu: Bappeda Provinsi Bengkulu. Available at: htTPS://drive.google.com/file/d/17BqBY5KJ2lauqjPmWY4gi8RnDHeypeNI/view?usp=sharing.
Central Bureau of Statistics (BPS) Bengkulu Province (2018) “Provinsi Bengkulu Dalam angka,” in. Bengkulu.
Cindy (2022) Jangan Tunggu Pemerintah untuk Kebersihan Pantai Panjang, Bengkulu News. Available at: htTPS://www.bengkulunews.co.id/jangan-tunggu-pemerintah-untuk-kebersihan-pantai-panjang.
Darmawan, D. and Fadjarajani, S. (2016) “Hubungan antara pengetahuan dan sikap pelestarian lingkungan dengan perilaku wisatawan dalam menjaga kebersihan lingkungan,” Jurnal Geografi, 4(24), pp. 37–49.
Darmawi, A. (2017) “Potensi Timbulan Sampah Pada Objek Pariwisata Baru di ( Potentials Of Waste Drinking in New Tourism Object in Regency Bantul Yogyakarta ),” Jurnal Pendidikan Teknologi Industri, 9(1), pp. 61–71.
Darmi, T. (2017). “Capacity Building Resource Management Of Coastal Areas To Improve The Local Economic Based By Cross-Cutting Partnerships: Case Study on PanjangDarmi, T. (2017). Capacity Building Resource Management Of Coastal Areas To Improve The Local Economic Based By,” in Earth and Environmental Science. Bali, Indonesia: IOP. Available at: htTPS://iopscience.iop.org/article/10.1088/1755-1315/55/1/012045/meta.
Darmi, T. and Aryanti, M. (2022) “Partisipasi Masyarakat Dalam Pengelolaan Sampah Pada Kawasan Wisata Pantai,” JOPPAS: Journal of Public Policy and Administration Silampari, 3(2), pp. 101–107.
Darmi, T., Nuryakin and Mujtahid, I. M. (2022). “Social Capital Analysis in Small and Micro Enterprises ( SMEs ) Management during the Covid - 19 Pandemic,” JKAP (Jurnal Kebijakan dan Administrasi Publik), 26(May), pp. 47–58.
Debnath, B. et al. (2023). “Sustainability Analytics and Modeling Modelling the barriers to sustainable waste management in the plastic-manufacturing industry : An emerging economy perspective,” Sustainability Analytics and Modeling. Elsevier Ltd, 3(September 2022), p. 100017. doi: 10.1016/j.samod.2023.100017.
Enggara, R., Bahrum, Z. and Suherman, D. (2019) “Kajian Mekanisme Penyebaran Sampah di Kawasan Pantai Pariwisata Kota Bengkulu Sebagai Penyebab Degradasi Nilai-Nilai Ekowisata,” Jurnal Penelitian Pengelolaan Sumberdaya Alam dan Lingkungan, 8(2).
Faridawati, D. and Sudarti (2021) “Pengetahuan Masyarakat Tentang Dampak Pembakaran Terhadap Lingkungan Kabupaten Jember,” Jurnal Sanitasi Lingkungan, 1(2), pp. 50–55.
Fatimah, Y. A. et al. (2020). “Industry 4.0 based sustainable circular economy approach for smart waste management system to achieve sustainable development goals: A case study of Indonesia,” Journal of Cleaner Production, 269(1). doi htTPS://doi.org/10.1016/j.jclepro.2020.122263.
Harries, T. (2021). “International Journal of Disaster Risk Reduction Understanding small business adaptation to natural hazards : A,” International Journal of Disaster Risk Reduction. Elsevier Ltd, 63(November 2020), p. 102403. doi: 10.1016/j.ijdrr.2021.102403.
Hartmann, C. (2017). “Waste picker livelihoods and inclusive neoliberal municipal solid waste management policies : The case of the La Chureca garbage dump site in” Waste Management. doi: 10.1016/j.wasman.2017.10.008.
Hartono, D. et al. (2020) “Studi Identifikasi Kerusakan Wilayah Pesisir di Kabupaten Bengkulu Utara Provinsi Bengkulu,” Jurnal Enggano, 5(3), pp. 510–528. Available at: htTPS://ejournal.unib.ac.id/jurnalenggano/article/view/11807/pdf.
Hoang, C. and Tran, H.-A. (2022). “Robot cleaners in tourism venues: The importance of robot-environment fit on consumer evaluation of venue cleanliness,” Tourism Management, 93(December 2022), p. 104611.
Hupponen, M., Havukainen, J. and Horttanainen, M. (2023). “Long-term evolution of the climate change impacts of solid household waste management in Lappeenranta, Finland,” Waste Management. Elsevier Ltd, 157(December 2022), pp. 69–81. doi htTPS://doi.org/10.1016/j.wasman.2022.11.038.
İncekara, M. (2022). “Determinants of process reengineering and waste management as resource efficiency practices and their impact on production cost performance of Small and Medium Enterprises in the manufacturing sector,” Journal of Cleaner Production, 356(131712).
Kundurpi, A. et al. (2021). “Navigating between adaptation and transformation : How intermediaries support businesses in sustainability transitions,” Journal of Cleaner Production. Elsevier Ltd, 283, p. 125366. Doi htTPS://doi.org/10.1016/j.jclepro.2020.125366.
López, I. et al. (2018). “Developing an indicators plan and software for evaluating Street Cleanliness and Waste Collection Services,” Journal of Urban Management. Elsevier B.V., 6(2), pp. 66–79. doi: 10.1016/j.jum.2017.06.002.
Marrucci, L., Daddi, T. and Iraldo, F. (2021). “The contribution of green human resource management to the circular economy and performance of environmentally certified organizations,” Journal of Cleaner Production, 319(1 Oktober), p. 128859. doi htTPS://doi.org/10.1016/j.jclepro.2021.128859.
Nusantara, B. D., Yuwono, T. and Yuniningsih, T. (2022) “Collaborative Analysis of the Bengkulu City Regional Government in Overcoming Waste at the Tourism Object,” Jurnal Aristo (Social, Politic, Humaniora), 10(3), pp. 598–609. Available at: htTPS://journal.umpo.ac.id/index.php/aristo/article/view/BNTGYY.
Prasetyanti, R. (2017) “Ecocracy: Ecology based Democracy Pursuing Local Goals of Sustainable Development in Indonesia,” JKAP (Jurnal Kebijakan dan Administrasi Publik), 21(1), p. 1. doi: 10.22146/jkap.18824.
Puspitasari, D., Ekowati, D. and Rizki, A. (2023). “Innovative work behavior in public organizations : A systematic literature review,” Heliyon. Elsevier Ltd, 9(2), p. e13557. doi: 10.1016/j.heliyon.2023.e13557.
Qi, H., Faisal, A. and Ka, X. (2021). “Negotiating the impacts of policy interventions among tourism organizations : Adaptation and sensemaking,” Journal of Hospitality and Tourism Management, 47(1), pp. 467–484. Available at: htTPS://www.sciencedirect.com/science/article/abs/pii/S144767702100070X?via%3Dihub.
Rahajeng, A. (2017) “The Roles of Kulonprogo Regional Government in Developing Tourism Economy: Nature-Based Tourism,” JKAP (Jurnal Kebijakan dan Administrasi Publik), 20(2), p. 50. doi: 10.22146/jkap.16592.
Rakyatbengkulu (2022) “Sampah di Pantai Panjang Terkesan Dibiarkan,” RakyatBengkulu.com, June. Available at: htTPS://rakyatbengkulu.disway.id/read/458854/sampah-di-pantai-panjang-terkesan-dibiarkan.
Ramadani, I. (2020) “a Critical Analysis of English for Ulama Program: a Collaboration Between West Java Local Government and British Council Indonesia,” JKAP (Jurnal Kebijakan dan Administrasi Publik), 24(1), p. 95. doi: 10.22146/jkap.54192.
Rizal (2022) Dorong Ekonomi Sirkular, SIRCLO dan MallSampah Mengelola Sampah UMKM, Info Komputer. Jakarta.
Rosyadi, S. et al. (2020). “The Multi-Stakeholder 's Role in an Integrated Mentoring Model for SMEs in the Creative Economy Sector,” SAGE Open, 10(4), p. 2158244020963604. doi htTPS://doi.org/10.1177/21582440209636.
Silvennoinen, K., Nisonen, S. and Katajajuuri, J. (2022). “Food waste amount, type, and climate impact in urban and suburban regions in Finnish households,” Journal of Cleaner Production. Elsevier Ltd, 378(December 2021), p. 134430. doi 10.1016/j.jclepro.2022.134430.
Smith, H. et al. (2022). “SMEs engagement with the Sustainable Development Goals: A power perspective,” Journal of Business Research, 149(1), pp. 112–122. doi htTPS://doi.org/10.1016/j.jbusres.2022.05.021.
Utomo, S. W. et al. (2022). “Household Waste Control Index towards Sustainable Waste Management : A Study in Bekasi City, Indonesia,” Sustainability MDPI, 14(14403). doi: htTPS://doi.org/10.3390/su142114403.
Woodard, R. (2020). “Waste management in Small and Medium Enterprises ( SMEs ) – A barrier to developing circular cities,” Waste Management. Elsevier Ltd, 118, pp. 369–379. doi: 10.1016/j.wasman.2020.08.042.
Woodard, R. (2021). “Waste Management in Small and Medium Enterprises ( SMEs ): Compliance with Duty of Care and Implications for the Circular Economy,” Journal of Cleaner Production. Elsevier Ltd, 278, p. 123770. Doi: 10.1016/j.jclepro.2020.123770.
Yuliesti, N. (2017) “Rencana Aksi Daerah Pengembangan Ekonomi Kemaritiman di Provinsi Bengkulu Tahun 2017,” in 1. Khusus. Bengkulu: Bappeda Provinsi Bengkulu. Available at: htTPS://drive.google.com/file/d/17BqBY5KJ2lauqjPmWY4gi8RnDHeypeNI/view?usp=sharing.
Published
2026-06-26
How to Cite
Darmi, T., Mujtahid, I. M., & Kristanti, D. (2026). Waste Management Capacity of Micro and Small Enterprises: Case Study at Panjang Beach, Bengkulu, Indonesia. Sharia Economic and Management Business Journal (SEMBJ), 7(2), 590-601. https://doi.org/10.62159/sembj.v7i2.1944
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Copyright (c) 2026 Titi Darmi, Iqbal Miftakhul Mujtahid, Muhammad Younus, Dwi Kristanti
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